Dining Options at Fort Sanders Regional Medical Center
Dining Options at Fort Sanders Regional
Patient Meal Service
Good nutrition is essential to your recovery and well-being. Your nutrition associate will contact you each day and discuss nutritional needs and menu choices for each meal. Meals are delivered to patient floors according to the following schedules:
Breakfast: 7 a.m. – 9 a.m.
Lunch: 11 a.m. – 1 p.m.
Dinner: 4 p.m. – 6 p.m.
A member of your nursing team will deliver your tray shortly after it arrives on the floor. Should you have any questions regarding your prescribed diet, a dietitian or nutrition associate can be reached by notifying your nurse or by calling 865-331-1169 or 865-331-1170. Guest trays may be purchased from the cafeteria cashiers.
All Spice Cafeteria – located on the Basement Level
The All Spice Cafeteria, located on the basement level, offers a daily variety of hot and cold menu items, including grilled foods, deli, pizza, a soup/salad bar, and a daily feature.
To hear daily cafeteria menu items, call our menu line at 865-331-3166 or view the Cafeteria Menu – Week of February 3 2025.
Hours of operation:
Monday – Friday:
Breakfast: 6:30 a.m. – 10 a.m.
Lunch/Dinner: 11 a.m. – 2 a.m.
NOTE: The Cafeteria is open for drinks and limited selections from 7:30 p.m. – 2 a.m.
Saturday & Sunday:
Breakfast: 6:30 a.m. – 10 a.m.
Lunch/Dinner: 11 a.m. – 7:30 p.m.
Midnight: 12 a.m. – 2 a.m.
NOTE: The Cafeteria is open for drinks and limited selections from midnight – 2 a.m.
Coffee Shop (located on the Lobby Level near the atrium connecting the hospital with the Center for Advanced Medicine)
We offer coffee drinks, teas, sodas, sandwiches and a few snacks.
Hours of operation:
Monday – Friday: 6:30 a.m. – 4 p.m.